This garlicky, sweet and nutty Israeli couscous with a hint of spiciness is simple to make can be made in less than 15 minutes. Fantastic as a side to any meat dishes, on top of salads or on its own!
A simple and quick 15 minute shirataki noodle recipe with a black garlic sauce, that’s packed with sweet garlicky smoky flavours with oodles of health benefits in there somewhere. But honestly, it’s all about the taste isn’t it? 🙂