Chow Mein

WHAT IS IT? Chow mein are yellow noodles made of wheat flour and eggs. Chow mein literally translates to ‘Fried Noodles’ in Chinese. These are generally used in stir fried chow mein dishes and served slightly crispy but can be used to make a saucy lo mein as well

Chinese Eggplant

WHAT IS IT? Chinese eggplant are bright purple, tubular shaped fruit (yes, fruit!) that is most commonly used in stir fries or deep fried and braised. It’s spongy flesh absorbs all the flavours of the sauces and provides a slight sweetness and creaminess to any dish it is used in.