These delicious Thai chicken skewers are a favorite and are made by marinating chunks of chicken in a sweet and savory marinade made with garlic, coconut cream, and fish sauce and then grilled into perfection over a very hot grill
This easy authentic Pad Thai recipe is incredibly quick to prepare and has a perfect balance of sweet, salty and sour flavors. Ready from start to finish in 30 minutes or less!
This easy Thai street food is a must-try and is really easy to make at home! Chicken strips are marinated in coconut cream, curry powder, and spices, grilled over an open flame
Thai Basil Chicken is a delicious and simple Thai dish made with diced or ground chicken, yardlong beans (or green beans), and lots of fresh Thai basil tossed in a savory umami sauce.
This flavorful quick and easy homemade Thai Peanut Satay Sauce recipe is made with coconut milk, peanut butter, and red curry paste and requires no cooking.
Pad Woon Sen (Thai glass noodles stir fry) is another delicious, quick, and easy-to-make Thai glass noodle recipe you should try at least once, especially if you love springy glass noodles.
This popular spicy Thai hot and sour soup has a perfectly balanced sweet, savory, and tart kick and is delicious on its own or with some glass noodles and shrimp!
Tom kha gai soup uses tom yum as the soup base, but it also has coconut milk in it for additional flavor and creaminess
Yum woon sen is a Thai salad made with glass noodles, shrimp, and fresh vegetables tossed in a light dressing balanced with sweet, savory, and tart garlicky flavors.
Khao soi is a northern Thai dish, coconut curry soup made with coconut cream, curry paste, and aromatics, which is served with soft egg noodles and topped with crispy egg noodles on top!
A warm and comforting creamy coconut Thai red curry that's easy and quick to put together with many layers of flavors from the shrimp paste, coconut cream, kaffir lime leaves, and condensed milk.