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Oct 23, 2019 · 1 Comment
Dim sum style, Chinese stuffed peppers recipe made with two different types of stuffing (traditional shrimp or pork) and smothered in a garlic black bean sauce.
This beef and broccoli noodle stir fry is a remake of my dad’s original beef and onion soy sauce noodles but uses more vegetables, leaner cuts of beef, and a low sodium soy sauce.
Super simple and easy to make garlic cheese baked mussels filled with a garlicky cream cheese topped with aged or smoked cheddar! Fantastic as an appetizer or as a snack with some drinks with some friends and family!
A quick and easy udon noodle soup made with leftover turkey, bok choy and a simple miso broth. Ready from start to finish in 15 minutes!
An easy and simple, creamy congee recipe that is comforting any time of the year as an everyday meal or when you’re feeling under the weather.
A Chinese tomato and egg stir fry recipe with a sweet & savory sauce made with fresh tomatoes and fluffy scrambled eggs – this is the ultimate Asian comfort food.
A simple and easy recipe for crispy bite-sized popcorn turkey tossed in a spicy, sweet and sticky gochujang sauce! Great as a snack or appetizer.
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