An easy and simple, creamy congee recipe that is comforting any time of the year as an everyday meal or when you’re feeling under the weather.
Tomato and Egg Stir Fry (Chinese Style)
A Chinese tomato and egg stir fry recipe with a sweet & savory sauce made with fresh tomatoes and fluffy scrambled eggs – this is the ultimate Asian comfort food.
Korean Fried Popcorn Turkey
A simple and easy recipe for crispy bite-sized popcorn turkey tossed in a spicy, sweet and sticky gochujang sauce! Great as a snack or appetizer.
Cheesy Caramelized Onion and Miso Savory Oatmeal
A simple creamy savory oatmeal recipe made with creamy melted cheese, sweet caramelized onions, miso and topped with a soft-boiled egg. A delicious breakfast or lunch that can be made ahead of time.
Crispy Garlic Lemongrass Tofu Buddha Bowl
A Buddha bowl recipe made with Crispy Tofu tossed in a sweet garlicky lemongrass honey soy sauce served with a variety of fresh produce over rice.
Japchae (Stir-Fried Korean Glass Noodles)
A fool proof way to achieve the perfect chewy bouncy glass noodle texture & you’ll be surprised how simple it is! No more boiling water, no more running noodles under cold water to make the perfect Chewy Korean Glass Noodles (Japchae / ChapChae)
Roasted Okra Recipe
A quick & easy roasted okra recipe, charred on a grill or hot skillet and brushed with an umami glaze & sprinkled with a Xinjiang spice mix. This recipe can be made with a BBQ or a very hot cast iron skillet pan.
