Whether you are looking for a meat-on-sticks recipe or a simple burger recipe to serve at your next BBQ get-together, I got you covered! Here's a list of delicious (and full-on flavor) Asian grilled recipes you can (and should!) try the next time you fire up your grill.
Chicken Satay
This easy Thai street food is a must-try and is really easy to make at home! Chicken strips are marinated in coconut cream, curry powder, and spices, grilled over an open flame, and brushed with a light coconut cream glaze and the very end. It is served with a simple and easy satay peanut sauce and is always a hit at BBQs as a fun appetizer!
Get the Thai Chicken Satay recipe here.
Vietnamese Lemongrass Chicken
This Grilled Vietnamese Lemongrass Chicken recipe is incredibly quick and easy to prepare, loaded with flavor from the lemongrass chicken marinade and grilled to perfection to give you a delicious sweet and savory, juicy grilled chicken that can be served in many different ways.
You can get this Vietnamese Lemongrass Chicken recipe here.
Grilled Thai Coconut Chicken Skewers
Similar to the popular street food called Moo Ping, which is a grilled pork skewer grilled with a sweet and savory marinade, this version is made with chicken. These delicious Thai chicken skewers are a favorite and are made by marinating chunks of chicken in a marinade made with garlic, coconut cream, and fish sauce and then grilled into perfection over a very hot grill and then finished off with a sweet coconut glaze which is brushed on at the very end.
Get the Grilled Thai Coconut Chicken Skewers recipe here.
Char Siu (Chinese BBQ Pork)
If you love a juicy, sweet & sticky char siu (Chinese BBQ Pork), try this easy recipe! This delicious authentic char siu recipe is marinated overnight in five spice, ginger, garlic and hoisin and grilled over a hot flame to get it's char and then glazed with its signature sweet and sticky glaze!
Get the Chinese BBQ Pork (Char Siu) recipe here.
Vietnamese Grilled Lemongrass Pork Chops (Thit Heo Nuong Xa)
This juicy and moist porkchop is loaded with flavor and marinated with garlic, soy sauce and lemongrass. It's cooked over very high heat on the grill to give it a char and smoky flavor. If you have never tried this classic Vietnamese dish, then I highly encourage you to try it, especially when paired with the delicious sweet and tangy Vietnamese nuoc cham dipping sauce.
Get the Vietnamese Lemongrass Porkchop recipe here.
Umami Beef and Pork Burgers
Get the Beef and Pork Burger recipe here.
Honey Sriracha Chicken
A super easy, 6-ingredient, made with dark meat chicken, grilled over high heat and glazed with a sweet and spicy honey sriracha sauce! If you love sweet and spicy, then you definitely need to check this one out.
Get the Honey Sriracha Chicken recipe here.
Grilled Thai Curry Chicken Wings
These chicken wings are marinated in an easy coconut curry sauce and grilled over high heat to get it crispy! It pairs beautifully with a Thai peanut satay sauce and is definitely something you should try if you love wings.
Get the Grilled Thai Curry Chicken Wings recipe here.
Vietnamese Grilled Shrimp Vermicelli Noodle Bowl
This Vietnamese vermicelli noodle bowl is light and refreshing dish made with thin rice noodles, veggies and served with a delicious sweet and tangy sauce called nuoc cham. It's topped with shrimp which has been marinated with garlic, ginger, toasted rice powder and lime juice which is then grilled very quickly over a hot BBQ.
You can get the Vietnamese Grilled Shrimp Vermicelli Bowl recipe here.
Nem Nuong (Grilled Vietnamese Pork Sausages)
These Vietnamese pork sausages are easy to make and are known for their chewy texture. They are sweet, savory, very garlicky with hints of smokiness from the grilling. These little sausages pack a lot of flavor and is especially delicious when served with a sweet and tangy Vietnamese nuoc cham dipping sauce.
Get the Nem Nuong (Vietnamese Sausages) recipe here.
Roasted Okra
A quick & easy roasted okra recipe is charred on a hot grill and brushed with an umami glaze at the very end to give it a delicious savory flavor & sprinkled with a Xinjiang spice mix.
Get the Grilled Okra recipe here.
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This article originally appeared on Pups with Chopsticks.
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