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    Home » Misc

    25 Easy and Delicious Recipes That Use Leftovers That Will Save you Time and Money

    joyce from pups with chopsticks
    by Joyce Lee · Updated Oct 2, 2025
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    May contain affiliate links

    Do you often have leftover meat and vegetables but struggle to find ways to use them? Don't worry, I can relate and I have some great recipes to help you out. Here are 25 Asian recipes, that I use often at home that will turn your leftovers into delicious new meals. Say goodbye to boring reheated dishes! All you have to do is substitute your leftover meat (or veggies) in place of the meat in the recipes!

    Beef Noodle Stir-Fry

    © Provided by Pups with Chopsticks

    This dish is as easy as it gets, especially if you're using leftover meat. It's made by stir frying spaghettini with onions, meat and tossed with a sweet soy sauce. From start to finish, it takes about 15 minutes!

    Get the Recipe: Beef Noodle Stir Fry recipe

    Slow Cooker Chunky Ham, Potato, Cheese and Broccoli Soup

    ©Photo Credit: xoxobella

    This rich, thick and hearty crockpot soup is not only packed with flavour but it’s packed with nutrients as well. The perfect comfort food recipe to make with leftover ham or any type of meat.

    Get the Recipe: Slow Cooker Chunky Ham, Potato, Cheese and Broccoli Soup

    © Provided by Pups with Chopsticks

    If you like spices like cumin, and you like fried rice then try this cumin beef fried rice recipe! This fried rice recipe works very well with any type of leftover chicken, pork, lamb and especially beef!

    Get the Recipe: Cumin Beef Fried Rice recipe 

    Singapore Noodles

    ©Provided by Pups with Chopsticks

    If you're looking for a noodle dish with a bit more spice, then try this Singapore noodle dish made with thin vermicelli rice noodles tossed in a savory curry sauce! Add in your favorite veggies and leftover meats and you have yourself a very filling meal!

    Get the Recipe: Singapore Noodles recipe

    Crispy Lemongrass Chicken Tacos

    © Provided by Pups with Chopsticks

    Leftovers are fantastic for tacos! We like to pan-fry our leftovers with lemongrass to fill up these delicious tacos! To keep things simple, use store-bought salsa but if you're feeling up to it, you can also make your own salsa and guacamole as well! Don't forget to add crushed tortilla chips for some added crunchiness!

    Get the Recipe: Crispy Chicken Tacos recipe 

    Cashew Chicken

    Photo Credit: Pups with Chopstick

    This Thai cashew chicken recipe (Gai Pad Med Mamuang) features crunchy cashews and perfectly cooked chicken stir-fried in a delicious savory sauce that tastes just like takeout! You can easily substitute leftover chicken in place of the chicken thighs in the recipe, and it will shave off a bit of prep time, so you can have this on the table in about 15-20 minutes!

    Get the Recipe: Cashew Chicken

    Crispy Cantonese Beef Chow Mein

    ©Provided by Pups with Chopsticks

    If craving Chinese takeout, you can also substitute the beef with your leftover meat to make this delicious crispy chow mein noodle recipe. You'll be so distracted with the savory gravy mixed in with the fantastic texture of the crispy noodles, that you won't even notice the change.

    Get the Recipe: Crispy Cantonese Beef Chow Mein recipe 

    Simple Egg Fried Rice

    © Provided by Pups with Chopsticks

    If you're looking for something very simple that can be put together in 15 minutes, then this egg fried rice would be it. All it takes is rice, egg, chopped leftover meat and a bit of salt!

    Get the Recipe: Egg Fried Rice recipe 

    Steak and Egg Scramble

    ©Photo Credit: Low Carb Africa

    Need a new recipe for your leftover steak? This easy steak and eggs scramble recipe is all you need. Make this the next morning after a tasty steak lunch or dinner, for a filling nutritious breakfast or brunch!

    Get the Recipe: Steak and Egg Scramble

    Udon Noodle Soup with Miso

    © Provided by Pups with Chopsticks

    This udon noodle soup uses a simple miso soup that can be put together in 15 minutes. Add any type of leftover meat in place of the turkey (or use leftover turkey) and you have a cozy meal that's great for any weekday!

    Get the Recipe: Udon Noodle Soup recipe

    Beef Chow Fun

    ©Provided by Pups with Chopsticks

    Traditionally, this is made with thinly sliced beef, but in a pinch you can substitute it with any type of leftover meat and it will still create a fantastic noodle dish with chewy rice noodles.

    Get the Recipe: Beef Chow Fun recipe 

    Pad Woon Sen

    ©Provided by Pups with Chopsticks

    This Thai glass noodle stir-fry uses any finely chopped veggies (a great way to clean up your fridge) and can also use any type of leftover meat as well! It's delicious, quick and full of flavor.

    Get the Recipe: Pad Woon Sen recipe 

    Teriyaki Chicken Yaki Udon

    © Provided by Pups with Chopsticks

    If you like teriyaki sauce, and chewy udon noodles then definitely try this stir-fried yaki udon recipe. It's simple and a delicious way to use up your leftover meats with.

    Get the Recipe: Teriyaki Chicken Yaki Udon recipe

    Leftover Turkey Hash with Potatoes

    ©Photo Credit: Always Use Butter

    This Leftover Turkey Hash is done in under 20 minutes and uses up all those amazing turkey dinner leftovers in one flavor packed dish. With crunchy carrots and crispy potatoes, this turkey hash is comfort food at its best.

    Get the Recipe: Leftover Turkey Hash with Potatoes

    Kimchi Fried Rice

    ©Provided by Pups with Chopsticks

    This fried rice is a fantastic way to use up old kimchi and instead of pan-fried spam, you can substitute it with your leftovers instead.

    Get the Recipe: Kimchi Fried Rice recipe 

    Beef Yaki Udon

    Photo Credit: Pups with Chopsticks

    This stir-fried udon noodle recipe is made with chewy udon noodles, tossed with a sweet and savory curry sauce and is a fantastic way to transform your leftovers into a completely different meal! Just finely chop your leftovers, and stir fry it with the noodles!

    Get the Recipe: Curry Yaki Udon recipe 

    Stir-Fried Rice Cakes

    © Provided by Pups with Chopsticks

    These stir-fried rice cakes are incredibly chewy and very satisfying to eat. They are stir-fried with kimchi and thin slices of pork shoulder, but you can easily substitute that with leftover meats instead. If you don't have kimchi you can skip that as well, and add a bit more soy sauce to make up for the flavor.

    Get the Recipe: Stir-Fried Rice Cakes recipe 

    Japchae

    ©Provided by Pups with Chopsticks

    Here is another delicious Korean dish made with thick and chewy glass noodles tossed in a sweet sesame soy sauce. Stir fry some sliced leftover meat into this noodle dish and you'll have a flavorful noodle dish with some seriously satisfying chewiness!

    Get the Recipe: Japchae recipe 

    Garlic Noodles

    © Provided by Pups with Chopsticks

    These garlic noodles are made with spaghettini, tossed in a garlic sauce made with regular garlic and black garlic. Stir-fry them with some of your leftovers and you have yourself a simple and delicious meal filled with umami.

    Get the Recipe: Garlic Noodles recipe 

    Thai Red Curry

    © Provided by Pups with Chopsticks

    Thai red curry is spicy, creamy and comforting and very easy to incorporate any type of leftover into. Try this delicious Thai curry if you're looking for warm and cozy meal to curl up to.

    Get the Recipe: Thai Red Curry recipe 

    Vietnamese Grilled Shrimp Vermicelli Noodle Bowl

    © Provided by Pups with Chopsticks

    This Vietnamese vermicelli noodle bowl is a light dish that works with any type of leftovers in place of the grilled shrimp. It's assembled with fresh veggies, rice noodles and served with a sweet and tangy dipping sauce (nuoc cham).

    Get the Recipe: Vermicelli Noodle Bowl recipe 

    BBQ Pork Gyoza

    © Provided by Pups with Chopsticks

    Making dumplings can take a bit of extra work but you can keep things simple by skipping the fancy pleated folds. Mix any type of leftovers with the sweet and savory hoisin sauce in the recipe to fill these dumplings and pan fry them for a snacky meal!

    Get the Recipe: BBQ Pork Gyoza recipe 

    Squash Curry

    © Provided by Pups with Chopsticks

    This simple one-pot curry uses butternut squash, red curry paste and coconut milk to create a delicious sweet and savory curry. You can easily replace the meat to any type of leftover meat you have including ham!

    Get the Recipe: Butternut Squash Curry recipe

    Fiesta Chicken Pasta Casserole Bake

    ©Photo Credit: xoxobella

    Chicken, corn and black beans pair with tomatoes, sour cream and Mexican and Tex-mex inspired seasonings to make this perfect Mexican chicken casserole. This southwest chicken and pasta casserole is perfect to use with rotisserie or leftover chicken.

    Get the Recipe: Fiesta Chicken Pasta Casserole Bake

    More From Pups with Chopsticks - 30 Easy and Delicious Chinese Takeout Recipes That Will Keep You Coming Back for More

    ©Provided by Pups with Chopsticks

    If you're craving Chinese takeout, look no further! Here are 30 Chinese takeout recipes you can make in the comfort of your home in your PJs!

    30 Easy and Delicious Chinese Takeout Recipes That Will Keep You Coming Back for More

    30 Asian Beef Recipes We Can't Get Enough Of

    ©Provided by Pups with Chopsticks

    From deep-fried to braised, beef is always delicious no matter how you prepare it, but if you're looking for something with an Asian twist here is a list of beef recipes we make at home and can't get enough of.

    30 Delicious Asian Beef Recipes You Must Try at Home

    This article originally appeared on Pups with Chopsticks.

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    Welcome to Pups with Chopsticks!

    Hi, I’m Joyce Lee! Welcome to Pups with Chopsticks! This cozy corner of the internet is all about my favorite things: cooking delicious Asian dishes, hanging out with my furry sidekicks, and sharing good eats with friends (that’s you!). Grab a seat and let’s have some fun in the kitchen! Here you’ll find everything from comforting traditional recipes to Asian fusion dishes, all made easy with broken-down, simple step-by-step tutorials.

    More about me

    Tried and True Favorites

    • Thai coconut chicken skewers on a wooden plate
      Grilled Thai Coconut Chicken Skewers
    • Vietnamese Lemongrass Chicken
    • Korean japchae served in a wooden bowl
      Easy Japchae (Korean Glass Noodles Stir Fry)
    • A large bowl of Spicy Korean Pork Bulgogi (Jeyuk Bokkeum) with a plate of lettuce with some rice and pork in it for wrapping
      Spicy Pork Bulgogi (Classic Jeyuk Bokkeum Recipe)

    Takeout at Home

    • Super crispy beef tossed with a sweet and sticky sauce
      Sweet and Sticky Crispy Beef
    • Hakka, Indian Chinese chilli chicken made with crispy chicken chunks and lightly tossed in a spicy chilli sauce.
      Chilli Chicken
    • Char Siu (Chinese BBQ Pork) thinly sliced and fanned out on a cutting board.
      Sweet and Sticky Char Siu (Chinese BBQ Pork)
    • Sweet and Sour Pork in a bowl on a wooden table
      Sweet and Sour Pork Recipe (咕噜肉)
    • bang bang shrimp on a patterned plate on a wooden table.
      Bang Bang Shrimp
    • Mongolian beef on a white plate with sesame seeds
      Easy Mongolian Beef

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