Miso is an incredibly versatile ingredient that can elevate the flavor of any dish it's used in. From sauces and stews to stir-fries and soups, the sky is the limit! So, if you're looking for inspiration or have some leftover miso in your fridge that you want to use up, here are some delicious miso recipes to try out!
Honey Miso Garlic Roasted Potatoes
A crispy garlic roasted potatoes recipe with a light honey miso garlic drizzle caramelized at the end to give it a layer of umami ness! Great as a side dish or snack!
Get the Recipe: Honey Miso Garlic Roasted Potatoes recipe
Corn Egg Drop Soup
This 15-minute, quick and easy comforting corn egg drop soup recipe is made with an umami miso soup base and little bits of sweet corn.
Get the Recipe: Corn Egg Drop Soup recipe
Miso Garlic Chili Oil
A quick and easy-to-make homemade miso garlic chili oil recipe, made with shallots, garlic, Sichuan chili powder, and miso for an umami boost. A great condiment to use on rice, noodles, congee, vegetables, or dumplings!
Get the Recipe: Miso Garlic Chili Oil recipe
Pan Fried Lamb Chops with Miso Butter
A quick and easy recipe for pan-fried lamb shoulder chops topped with melted miso butter cooked on a skillet.
Get the Recipe: Pan Fried Lamb Chops with Miso Butter recipe
Miso Red Wine Braised Lamb Shanks
Easy, flavorful braised lamb shank recipe, braised in a miso red wine sauce. A comforting and warm dish that can be served with potatoes, noodles or rice.
Get the Recipe: Miso Red Wine Braised Lamb Shanks recipe
Udon Noodle Soup
A quick and easy udon noodle soup made with leftover turkey, udon noodles, bok choy, and a simple miso soup. Ready from start to finish in 15 minutes!
Get the Recipe: Miso Udon Noodle Soup recipe
Savory Oatmeal with Miso, Cheese and Egg
A simple creamy savory steel-cut oatmeal recipe made with cheddar cheese, sweet caramelized onions, miso and topped with a soft-boiled egg. A delicious way to enjoy breakfast or lunch!
Get the Recipe: Savory Oatmeal with Miso, Cheese and Egg recipe
Baked Mussels with Cheese and Garlic
Super simple and easy to make garlic cheese baked mussels filled with a garlicky miso cream cheese topped with melted cheddar cheese! Fantastic as an appetizer or as a snack with some drinks with some friends and family!
Get the Recipe: Baked Mussels with Cheese and Garlic recipe
Roasted Garlic Blue Cheese Pasta Salad
A simple creamy blue cheese pasta salad recipe made with fresh produce tossed in a double umami creamy roasted garlic miso blue cheese dressing. If you're not a fan of blue cheese, it can easily be omitted from the dressing and still have the umami flavors from the miso!
Get the Recipe: Roasted Garlic Blue Cheese Pasta Salad recipe
Miso Butter
A simple and easy miso butter recipe made of miso, and unsalted butter that can be used for stir-fries, braising, noodles, or spread on toast.
Get the Recipe: Miso Butter recipe
Buttery Scallion Pancakes
Quick and easy buttery flaky scallion pancakes recipe, lightly brushed with miso for a layer of umami and packed with scallions and sesame seeds with step by step instructions on how to roll them out.
Get the Recipe: Buttery Scallion Pancakes recipe
Homemade Furikake Seasoning
This homemade spicy furikake seasoning recipe is made with miso and gochujang powder, fried garlic, bonito flakes, toasted sesame seeds, and nori seaweed.
Get the Recipe: Homemade Furikake Seasoning recipe
Miso Ramen with Chicken, Tofu and Spicy Tahini
If you are looking for a spicy tahini recipe, check out this ramen recipe with chicken and tofu made in a miso broth soup!
Get the Recipe: Miso Ramen with Chicken, Tofu and Spicy Tahini Recipe
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This article originally appeared on Pups with Chopsticks.
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