Ingredients

Oyster Sauce

Tamarind Paste

What is Gochujang and 7 Ways to Use It

Kaffir Lime Leaves

Yardlong Beans

Sacha Sauce (Chinese BBQ Sauce)

Genmaicha (Japanese Roasted Brown Rice Tea)

Lemongrass

Annatto Seeds

Edamame

Bitter Melon

Chinese Sausage (Lap Cheong)

Fermented Pork Sausage (Nem Chua/Som Moo)

Salted Duck Eggs

Rice Cakes

Shirataki Noodles

Glutinous Rice (Sticky Rice)

Miso

Udon Noodles

Vermicelli Pasta

Chow Mein Noodles

Chinese Rice Noodle Rolls (Cheung Fun)

Bean Thread Noodles

Pickled Mustard Greens (酸菜)

Black Garlic

Bonito Flakes

Fermented Black Beans

Shrimp Paste

Chinese Olive Vegetable

Red Fermented Bean Curd

Chinese Sesame Paste

Dashi Powder

Chinese Yellow Rock Sugar