Easy, flavorful braised lamb shank recipe, braised in a miso red wine sauce. A comforting and warm dish that can be served with potatoes, noodles or rice.
Sweet, savory and slightly gingery with loads of fresh tomatoes, fluffy scrambled eggs and sauce to drown your rice in – Chinese tomato and egg stir fry is the ultimate Asian comfort food.
A traditional turnip cake with a twist! This Chinese turnip cake’s traditional ingredients have been switched up with bacon, aged cheddar, caramelized onions and dried scallops for a creamier, and more full flavoured turnip cake! These are some serious mini flavour bombs!
Super quick and easy crispy rice roll (Cheung Fun) snack slathered with a spicy hoisin sauce drizzled with a toasted maple sesame sauce – Chinese street food style!
Dad’s simple, easy and quick egg fried rice recipe that’s fluffy and coats each grain of rice with egg for maximum deliciousness.
A yaki udon recipe with thick & chewy udon noodles that absorbs all the flavours of the lightly sweetened maple curry & provides a satisfying chewiness! Great use of leftover meats or go meatless!
This hearty breakfast sandwich made with a runny egg, bacon\sausage\ham, melted cheese and crispy hash brown is definitely not limited to just breakfast time. 😉
Pan fried sausages smothered in stout and onion gravy on creamy garlic mashed potatoes. It’s a classic comfort food that’s bite sized and easier to enjoy!
Sweet and sticky, this melt in your mouth beer braised pork belly is simple to make and incredibly flavourful. Served it with potatoes, noodles or rice. East meets West comfort food right there!
Dad’s simple fried soy sauce noodles with beef and onion recipe that can be made in 15 minutes that’s super flavourful! My ultimate childhood comfort food 🙂